“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s mindset — along ...
You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Anneta Konstantinides Every time Anneta publishes a story, you’ll get an alert straight to your ...
The Kitchn on MSN
The Best Beef Chili Recipe (We Tested 6 Popular Contenders!)
If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy ...
This Italian-inspired stew is packed with spicy turkey sausage and leafy kale for a lighter take on chili. Go lighter on the chili powder and cayenne if you're not a huge fan of spice. Get the Spicy ...
How exactly do you make a better venison chili recipe? No, it doesn’t start with reminding everyone that chili with beans is technically not “chili.” It comes from decades of refinement, from taking ...
Southern Living on MSN
The 9 Best Places For Chili In The South, According To Southern Chefs
We asked Southern chefs to recommend their favorite chili destinations, and these nine restaurants rose to the top.
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