The other night, as I paid my bill at Dunya Kabab House, a new Afghani restaurant in Kensington, in Brooklyn’s Little Pakistan, the young proprietor, Mohamed Ghiasi, sized me up. “You ever go to ...

Concord’s new Kunduz Kabab restaurant opened recently on Clayton Road, offering traditional dishes from Afghanistan and Central Asia, says owner Amanullah Makhdomi. You’ll find marinated lamb tikka ...

Full Story: https://www.krqe.com/news/albuquerque-metro/afghan-kebab-house-opens-in-downtown-albuquerque Driver of Tesla that went airborne in deadly Southern ...

If you’ve read a national food magazine lately, you might know that the Triangle is tops for Mexican food. And we have our favorite Chinese and Indian spots. But do you know where to go for, say, a ...

We’ve heard all about the heart, but does absence make the palate grow fonder, too? If it’s top-notch Afghan cuisine — something the Valley’s been deprived of since the early ’90s — then the answer is ...

There’s magic to the kebab, properly prepped, fired with finesse over glowing coals. There’s a hairsplitting technique to properly trimming and cubing meats before stabbing and bunching them on a ...

Thirty years ago, Sami Olomi journeyed from his home in Herat, Afghanistan, to New York. He was a teenager, looking for a better way of life. After graduating from high school, he applied his passion ...

Good, no-frills eating defines the new Madina Kabab House in Bethpage. The casual counter-serve offshoot of the nearby Madina Market features a simple Afghani kebab-centric menu. We began a recent ...

I’ve never had a bad meal in an Afghan restaurant. And, I’ve found, it doesn’t really matter what I order — a juicy kebab with just the right touch of char; a lamb shank that has surrendered to its ...