People often assume that since I regularly cook at home, my kids must be voracious eaters. I wish! Instead we go through seasons where they are eating anything and everything to eating the same thing ...

"It has a little bit of everything: flaky fish with just enough char, chile mayo for richness and a little heat," says the chef and author of 'American Grill' C2 Photography / FOOD & WINE Food Network ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Southern California is known for many things, not the least of which is ...

Rubio’s Coastal Grill has sold nearly 300 million fish tacos since 1983, according to co-founder Ralph Rubio. The Carlsbad-based chain is apt to build on that number on Wednesday, Jan. 25, when the ...

These grilled halibut tacos are not your average fish tacos. Made with tender marinated halibut, crisp cabbage, and a ...

When Rubio’s Coastal Grill, home of The Original Fish Taco, turns 40 on Wednesday, January 25, locations across California, Arizona and Nevada will celebrate the company’s Baja roots. The community is ...

These fish tacos are made with a quick and easy recipe that gives a new twist to south-of-the-border flavors and ingredients, and includes a basis of good nutrition. Farmed U.S. tilapia is among fish ...