Three different legumes—canned black beans, black-eyed peas, and lentils—make this a hearty dish. Ancho chiles, chipotles in ...

To put it simply, chili is a pot of awesome. What's not to love about savory beef simmered in a tangy, smoky, tomato-based sauce with warming spices, floral herbs, aromatics and tender beans, if you ...

If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy it day after day — no complaints. My husband is on the same page. In fact, ...

You can use this recipe for a simple chili and then flavor it in different ways. Experiment with single ground chiles in place of the mixed chili powder; ground coriander along with the cumin; or ...

Author note: Remember to remove the meat from the fridge about 30 to 45 minutes before cooking. Also, this chili requires no chili powder or cayenne. The chili flavor and heat comes from the chili ...

This Italian-inspired stew is packed with spicy turkey sausage and leafy kale for a lighter take on chili. Go lighter on the chili powder and cayenne if you're not a huge fan of spice. Get the Spicy ...

The next time you decide to make a cozy batch of chili, ditch the slow cooker and use this method instead for an intensely ...

Take the stress out of dinner with quick, delicious ground beef recipes the whole family will love. These weeknight ideas ...

So, What’s the Best Beef Chili Recipe? I loved Aaron Hutcherson’s Ground Beef Chili with Chocolate and Peanut Butter the most for its deep complexity, moderate heat, and rich beefiness. Don’t let the ...