The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures. Here's where to go. Marcia DeSanctis is the New York Times best-selling author ...
Forbes contributors publish independent expert analyses and insights. Irene S. Levine is an award-winning travel and lifestyle journalist. If you have already visited Bologna, the capital of the ...
Forbes contributors publish independent expert analyses and insights. Elva Ramirez is a wine and spirits reporter, and cocktail book author. If there's a center of the food universe, it's probably in ...
Bologna, often dismissed as just another cold cut, has a story richer than you might expect. Far from being merely processed meat, its origins trace back to the creation of mortadella, a centuries-old ...
MILAN, Italy — Officials have secured the area around one of two 12th century towers that have become symbolic of the northern Italian city of Bologna, fearing that its severe lean could eventually ...
Sure, Naples, Rome, Milan and Florence all have claims but with world-famous produce like Parmesan Reggiano, Balsamic vinegar, Mortadella and Prosciutto di Parma, and world-famous dishes like lasagne ...