Cambodia's cuisine often gets less international attention than Thailand or Vietnam, but Khmer food is just as vibrant and steeped in history and culture. It's shaped by the country's rivers, rice ...

Embark on a tantalizing journey with us as we uncover the best pancakes in Phnom Penh! Dive into Cambodia's bustling capital ...

Sophy’s Thai & Cambodian Cuisine opens at 10 every morning of the week — early enough for the many Cambodia Town locals who have made Sophy’s a much-loved destination restaurant to stop by for a late ...

Long Beach houses the largest population of Cambodians outside of the country, with Cambodia Town the location of some great restaurants. LAist food editor Gab Chabrán met up with James Tir, a ...

Nite Yun has no memories of the Khao-I-Dang refugee camp in Thailand where she was born in 1982. The chef and owner of Nyum Bai in Oakland, California, a restaurant that has attracted national ...

Editor's note: "A Passion for Cooking" is a series of personal accounts by some of the Bay Area's leading chefs about why they cook and how their ethnic roots have influenced the type of food they ...

It was in 1983 that Joanna Doung opened Angkor Wat, believed to be the first Cambodian restaurant in the United States. With the womblike decor with lots of pillows on the banquettes along the wall ...

Crystal has been around for about as long as I can remember. (Was it already open when Long Beach became a city?) It has a loyal cult following of regulars who keep the kitchen busy churning out ...

PHILADELPHIA (WPVI) -- It was just about this time last year that Sophia Neth, owner of Sophie's Kitchen on Washington Avenue, was in the hospital fighting for her life. She, her husband and two of ...

Visoth Tarak Ouk is the child of Cambodian refugees who grew up in Long Beach’s Cambodia Town in the 1990’s. In his teens, he joined a gang, seeking protection from bullies. Eventually, he pulled ...