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Inside the South Carolina farm raising America’s rarest Wagyu beef
There are an estimated 100 or more registered Wagyu farmers in the U.S. with more than 40,000 Wagyu or Wagyu-influenced cattle. And out of that 40K cattle, only around 5,000 are considered 100% ...
When planning a 500-head feeding facility plus cattle working area, Kansas beef producer Trey Ruetti did his homework ...
Every five years Congress passes legislation that sets national policy on agriculture, nutrition, conservation and forestry. The first real farm bill was the Agricultural Adjustment Act of 1933, part ...
USDA’s January Cattle Inventory report shed some much-needed light on the state of the cattle industry in the United States. USDA’s National Agricultural Statistics Service (NASS) previously published ...
More than 1 billion cows around the world will experience heat stress by the end of the century if carbon emissions are high and environmental protection is low, according to new research published ...
Food price inflation rebounds to 2.9% in 2025, driven largely by beef prices, which are projected to rise by more than 10% for the year. Food-at-home inflation is expected to moderate in 2026, but ...
One of the industries that President Trump claims tariffs will positively impact is cattle and beef. This Oklahoma cattle rancher says the market is currently the best he’s seen it, but doesn’t know ...
Less than 24 hours before bullets are set to fly, a group of animal activists including the Humane Farming Association hopes an 11th-hour lawsuit stops the planned aerial slaughter of 150 cattle in ...
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