Whenever I don't know what to cook for dinner, I tend to default to something with chicken and if you're the same, I totally get you. In fact, I make chicken on at least once or twice a week, either ...

It's traditional to serve a whole animal for Chinese New Year — whether a whole fish or a whole duck. The whole animal is a symbol of unity and completeness. This Golden Chinese Five Spice Roast ...

Here, classic Italian-American chicken parmesan is made even better with a buttermilk brine for tender chicken, a flavorful ...

Roast chicken makes a great Sunday supper all fall and winter long, but if you're worried about getting tired of the plain salt-and-pepper or even garlic-and-herb recipe you normally use, here's an ...

When I first set out to impress my future mother-in-law some 40 years ago, I knew right from the start that this was going to be an uphill battle. A native of North China, she was the daughter of a ...

Chef and author Andy Baraghani is joining TODAY to share a few of his favorite impressive entertaining recipes from his cookbook, "The Cook You Want to Be: Everyday Recipes to Impress." He shows us ...

The peel is as important as the juice in this fresh take on American Chinese home cooking from Genevieve Ko. By Genevieve Ko Peeling an orange releases a spritz of natural oils that coats fingers with ...

Preheat oven to 425°F and line a baking sheet (one with a depth of 1 inch) with aluminum foil. In a large bowl, season wings with Essence, salt, and pepper, tossing to coat. Spread wings evenly in a ...

Craving a light, nutritious, and delicious meal? Try our Chinese Chicken Salad, packed with vibrant flavors and a satisfying ...