Martha Stewart on MSN
Why cinnamon is so good for you—and how to eat more of this cozy spice
Nutrition experts weigh in on the benefits of everyone’s favorite fall flavor.
Spices are a great way to flavor food, reduce sodium and support heart health. Cinnamon, cloves, turmeric, ginger, garlic and crushed red pepper are rich in anti-inflammatory compounds. Store spices ...
Fact checked by Nick Blackmer Ginger helps decrease levels of inflammatory proteins and improve arthritis and ...
Cinnamon's antioxidants may protect cells, lower inflammation and reduce chronic disease risk. Around a teaspoon a day may help control blood sugar, boost insulin sensitivity and support heart health.
In a recent systematic review published in the journal Antioxidants, researchers investigated the effectiveness of cinnamon, curcumin, and resveratrol phytochemicals in reducing oxidative stress and ...
Post-dinner (or anytime!), this latte is my go-to when I want something sweet without reaching for cookies or chocolate. My clients love this treat too. It’s warming, satisfying, and deeply ...
Cinnamon is a spice rich in antioxidants, such as cinnamaldehyde. Some studies suggest that cinnamon may provide certain health benefits, including blood sugar management, protection against heart ...
An anti-inflammatory diet, rich in foods like berries and fish, may help reduce skin irritation. Black tea, enhanced with spices like cinnamon and ginger, offers anti-inflammatory benefits. Choosing ...
Not only is this spice nutritious, it’s versatile and can be added to sweet and savory dishes.
Cinnamon water, made by infusing cinnamon sticks or powder in water, is often touted for its potential health benefits. Here are some of the commonly claimed benefits of consuming cinnamon water: ...
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