In this episode of In The Kitchen With Matt, I will show you how to make chocolate peanut clusters at home. This easy ...

Cover a large baking sheet with parchment or wax paper; set aside. Melt chocolate chips in double boiler over slightly simmering water. (Create your own double-boiler by using a small saucepan or heat ...

Peanut clusters are a must for any holiday candy tray! Whether you like dark or milk chocolate, peanuts or mixed nuts, toasted coconut or not, be creative and have fun! Mix and match to get your ...

These clusters are more of an ooey-gooey, sit-down treat than grab-and-go snack bar, but that’s okay. They taste so good you really won’t mind! Mix up a treat that has a little of everything: dried ...

Drop level tablespoons of melted chocolate onto prepared sheet, 2 inches apart. Mound fruit-nut mixture on top, pressing in gently. Refrigerate until set, 15 to 20 minutes.

If you’re wondering how to make a sweet snack healthy without using dates as a sweetener, turn to these delicious and ...

Combine almonds and fruit in a bowl. Combine butter, sugar and ½ cup water in a saucepan and cook, stirring occasionally, over medium heat, until sugar dissolves. Cook over high heat, without stirring ...

Ever since I was a child, I’ve always loved a good salad. It was often my favorite course, and now that I have a child of my own, I’m gratified to see him love it as much as I do. Even on nights when ...