A new show putting a spotlight on plant-based cooking done a famous Black chef has made its debut, with veteran MC Styles P joining in the fun for the first episode. The pair kicked off the episode ...

Emtesha Newble, owner and chef of Baked Chemistry Vegan Cafe, is offering meals to those impacted by the loss of SNAP ...

Encinitas’ Sandra Hurtault is a uniquely French vegan chef, creating gourmet cuisine made without meat or any animal byproducts. The plant-based Parisian runs Ma Table Végane, a private chef, catering ...

VENTURA, Calif.—Ventura’s month long Vegan Chef Challenge encourages culinary creatives like Vicky Rabbat to create special vegan menu items and customers to broaden their palette. “The chickpeas are ...

I love appetizers so much that I sometimes prepare a few and call it dinner. When we were kids, my brother and I would challenge each other to see who could ingest the most horseradish on a cracker.

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Vegan Mushroom Make-Ahead Gravy.

CHARLOTTE — Camp North End was seeing green at the 10th annual Charlotte VegFest on Saturday More than 125 national, regional and local vegan food vendors set up camp at The Ford Building in north ...