Add Yahoo as a preferred source to see more of our stories on Google. Everything you need to know about the meat. Larisa Blinova/Getty Images Chorizo has become ubiquitous in American recipes and ...

Enjoy a flavorful one-pot meal with juicy chorizo meatballs simmered in a smoky tomato sauce alongside toasted orzo, topped ...

Wash, trim, and halve the Brussels sprouts—smaller ones work best. In a large frying pan over medium-high heat, add the olive oil and sprouts, seasoning with salt. Let the sprouts sear for a bit, then ...

Add chorizo and cook, breaking it up with a wooden spoon, until cooked through and starting to brown, 8 to 10 minutes. Serve ...

Simple, delicious, and quick to make: this chorizo fennel pasta is perfect for a special treat after a long day.

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Mexican chorizo stands in for guanciale bacon in this spicy riff on spaghetti carbonara. Spaghetti, guanciale (salt-cured pork), black pepper, salt, Pecorino Romano, and beaten eggs are in traditional ...

This Mexican-inspired burger packs a punch of flavor with the chorizo ground beef patty smothered in peppers, onions, and ...

PITTSBURGH (KDKA) -- Throwing a football watching party? Then, Rania Harris, of Rania's Catering, has a recipe for the perfect party food! Make the Pico de Gallo: In a medium bowl, toss all the pico ...