BATON ROUGE, La. (WAFB) - Who doesn’t like a good grilled cheese sandwich? The variety of ingredients added to this classic are too numerous to mention. But none can be better than Louisiana crabmeat!
The Green Crab R&D Project really wants you to begin eating green crabs, so much so that the group has e-published a free downloadable cookbook with recipes designed to turn the invasive crustaceans ...
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