This crispy tofu sandwich recipe features pan-fried tofu as the base, a cilantro-cashew cream, tangy slaw, and optional chili ...

Despite the wide variety of culinary backgrounds among these chefs, they all agree that one of the best ways to cook tofu is ...

Tofu is a wonderfully versatile ingredient. It’s great pan-fried, grilled, scrambled and whizzed into spreads and sauces. But I like it best pan roasted until it becomes meltingly golden and crisp.

Hot, protein-packed, and flavorful too? Our chili crisp tofu with green beans will have you giving your meal 10s across the ...

I used to be convinced that the only way to get truly crisp tofu was to fry it. I’d roasted it and broiled it, but I was never able to achieve those burnished, crisp corners that a pan full of ...

Celebrate all manner of vegetables, grains, and legumes with this collection of fully vegan recipes. From comforting tacos ...

While having frozen nuggets (chicken or otherwise) on hand is certainly necessary for dinner emergencies, there is a case to be made for DIY nuggets — tofu nuggets, specifically. Does making your own ...

1. Drain the tofu and halve it horizontally to make 2 thin rectangles. Line a 10-inch baking dish with several layers of paper towel or clean cotton kitchen towel. Gently place the tofu on the towels.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Is it taco Tuesday yet? Try these shredded tofu tacos with chipotle slaw on your next taco night. You won\'t believe how good ...