Curry is popular in many cuisines from Indian and Indonesian to Thai and Japanese. However, a few things remain consistent regardless of the country of origin — it is delicious, and it takes basic ...

Dear SOS: I would love to have the recipe for curried potatoes and garbanzo beans that is served at the Spice Market Buffet at Aladdin Resort & Casino in Las Vegas. This Moroccan stew is one of the ...

This weeknight recipe really spices up potatoes and eggs. It’s tweaked from the Budget Bytes site with its tagline: “My stomach is full and my wallet is too.” It calls for russet potatoes, but sweet ...

Puffed pastry dough is a totally underappreciated ingredient, at least as far as time-crunched families are concerned. It's so versatile and easy to use, I'm not sure why it isn't in the rotation in ...

Plus, it's super affordable.

1. Preheat the oven to 325°. In a medium bowl, combine the olive oil with the maple syrup, curry powder and cayenne and season with salt. Add the puffed grains and stir to coat. Spread in an even ...

INSTRUCTIONS: Shell the peas; discard pods. Cook the peas in a small pot of boiling salted water until tender; it will take from 10 to 30 minutes depending on the maturity of the peas. Drain. Cool.

In this new episode of F&W Cooks, Samantha Fore of Tuk Tuk Sri Lankan Bites prepares what she calls “one of my favorite easy dishes.” The first step in this recipe is to cook the sweet potatoes, and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Red curry potatoes and chickpeas is a great from-scratch recipe you can have on the table in under 30 minutes. (AP Photo/Matthew ...

This spicy chicken curry whips up fast—but what’s in it can make you strong and add years to your life. The sweet potatoes are also nutrition powerhouses. With their mega vitamin A, ...

That’s Hetty Lui McKinnon’s new tofu and sweet potato peanut butter curry, which gets real zip from ginger, curry powder and ...