Makki dhokla recipe is a must-try. There are not too many healthy options when it comes to Indian snacks; dhokla is of the few ones that also taste great. The Gujarati snack is enjoyed in households ...

Instant Dhokla Recipe: Every day in the evening, everyone from children to adults gets hungry. In such a situation, you cannot eat outside food every day. Eating too much outside food has a very ...

The holy month of Sawan is here. With this spiritual month comes a time of cleansing, devotion, and fasting. For many households all across India, especially in states like Gujarat, Maharashtra, Uttar ...

Are you trying to find a quick and nutritious breakfast? For you, this mug of dhokla is ideal! Inspired by the classic Gujarati dhokla, this version is made quickly in a microwave-safe cup without the ...

1. Take grinder jar, add soaked rice, urad dal, asafoetida, sugar and water and grind smoothly. 2. Remove in a bowl, cover it and keep it aside to ferment for overnight. 3. Take grinder jar, add ...

Add the hing, citric acid, turmeric powder, green chilli paste, salt,1 tsp sugar and approximately 1 cup water and mix well (only in one direction) till no lumps remain. The batter should not be too ...

Everybody loves dhoklas, the fluffy, fermented treats from Gujarat. As delicious as they are, they are also incredibly healthy. It's made of gram flour, rice and other nutritious ingredients and is ...

Raise your hand if you get super strong afternoon hunger pangs. For me, snack time between 4-6 pm is usually when I crave for something spicy and tangy that will satiate my taste buds more than my ...

Made with the ingredients like kuttu atta, singhara atta, fresh vegetables, milk, yogurt and makhanas, these dishes are light on the stomach as well as satisfy the taste buds during the fasting period ...

Favourite Family Recipe Contest finalist Shahee Lakhani shows Joe Fortes executive chef Wayne Sych how to make the Gujarati dish Dhokla. Once water is boiling, add warm water to the mix. Whisk well.