Behind the labels, a closer look at everyday swaps reveals unexpected differences in how these foods are made.

Share on Pinterest Processed foods of any kind are linked to a number of health risks. lll0228/Getty Images New research found that vegetarians who ate plant-based meat alternatives had a 42% higher ...

A Dutch dietary modeling study found that replacing major animal-based protein sources with plant-based substitutes reduced ...

Only a few people fundamentally oppose eating plant-based meat alternatives, a recent survey of 2,100 customers in the US shows. The study shows the price of meat alternatives is the most decisive ...

Plant-based meat isn’t just struggling with taste — it’s losing the vibe war too. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the ...

Add Yahoo as a preferred source to see more of our stories on Google. STORY: These shredded "beef" tacos might look like the real thing, but they're made from plant-based ingredients. Using advanced ...

One friend orders vegan, another goes vegetarian, while a third wants nothing but a cheesesteak. Picking a restaurant for ...