Talk about a showstopper! A stack of traditional flapjacks with butter and syrup is fabulous enough as is, but here we’re taking that idea into mind-blowing dessert territory. Maple-sweetened ...
In a large bowl, whisk together flour, maple sugar, baking powder and salt. In a medium sized bowl, whisk the eggs until they are lighter in color (about 2 minutes). Mix in the vanilla bean paste, ...
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