University of Minnesota Extension is offering a new one-hour, interactive, online course that teaches food handlers, such as employees at grocery stores, restaurants, schools and health care ...
Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...
A new program called SBPL Works! that supports Santa Barbara’s food industry workers and businesses during the COVID-19 pandemic is being introduced by the Santa Barbara Public Library. Local food ...
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