Sometimes when we go back to the drawing board, it’s really just to admire what’s already been done. Take buttermilk chicken, for example. It’s a Southern staple that certainly has earned its stars.

Sometimes all you need to jazz up a recipe is a jar of pickles! In this video, learn how to make pickle brine fried chicken ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

My five-star recipe yields a crisp crust and luscious interior. By Sam Sifton Good morning. It’s been slow out here in the shallow water, looking for fish on pancakes of sand, by muddy banks, in rock ...

Thick, tangy, and slightly sour buttermilk is likely not the type of dairy you'd enjoy sipping, but there are plenty of ways to cook with buttermilk. The ingredient's acidity tenderizes meat like ...