Come winter and there are so many foods that are on our minds. Be it crunchy peanut chikki or some delicious soups, these are seasonal delights we cannot get enough of. In fact, winter is all about ...

In the chilly winter, our taste buds often crave comforting concoctions like haldi doodh and badam doodh. These warming drinks not only keep us warm but also strengthen our immunity. However, not many ...

During the winter season, a bowl of lip smacking gajar ka halwa will certainly tempt your taste buds. With the New Year's arriving, it is a great time to try out this traditional Indian sweet dish ...

Who doesn't like to eat gajar ka halwa in winter? Well, when the season of red carrots arrives, people make carrot halwa and eat it a lot. Tasty gajar ka halwa can be easily prepared at home too.

Gajar ka halwa is a traditional Indian dessert meaning “pudding of carrot”. In Northern India, Bangladesh and Pakistan, it’s eaten mainly during festival celebrations such as Diwali. Carrot halwa ...

Chef’s new gajar ka halwa recipe as a palate cleanser didn’t go down well with Instagram users. Here's how they reacted. Gajar ka halwa is hailed as one of the most sought-after desserts in an Indian ...

The clip opens with a man washing finely chopped carrots in a large container. After rinsing them, he drains the water and transfers the carrots to another vessel. Gajar ka halwa is a beloved North ...

Tan France’s gajar halwa recipe brings the warmth of winter with sweet carrots, milk and spices that are perfect for cosy evenings and festive indulgence. Gajar halwa, the quintessential winter ...

`` Gajar Halwa '' is a mildly sweet sweet made with carrots that is eaten around India. I ate gajar halwa at Nepali Restaurant Balpipal, a restaurant where you can eat Nepalese and Indian food, and ...

Every year for Diwali, Hetal Vasavada’s parents used to pull her out of her New Jersey elementary school to visit friends and family living nearby. The colorful South Asian holiday is the Hindu ...