In the past few weeks, you’ve probably seen beautiful images of butter boards as you scroll through your social media feed. If, somehow, the trend has escaped your notice, butter boards are exactly ...

Try spreading these healthy nut-free options on your toast, blending them into smoothies, and more. There's nothing like a spoonful of nut butter on toast (or on a spoon) for a quick, protein-packed ...

These butter alternatives are great options in the kitchen. iStock Butter is a tried and true ingredient that has been kept in the kitchen for centuries. It’s used in practically everything, from ...

When you bite into a flaky croissant or hearty breakfast scone, you might not be thinking about how to swap the butter in the baked good for something healthier. But when you’re baking your own ...

Butter has long been a staple ingredient in cooking and baking, commonly used for its flavor and texture. Exploring alternatives can introduce new tastes, textures, and potential nutritional benefits.

Oat Haus Granola Butter, the first oat-based spread, provides those with nut allergies a delicious option on their morning toast. Founded in 2018 by Ali Bonar, it was featured on the business funding ...