Learn how to make a delicious BBQ smoked beef brisket! Tim Clowers shows you how to trim, season, and smoke the perfect ...

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Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a nervous eye glued to the thermometer. It doesn’t have to be that dramatic.

If you've ever had the pleasure of eating at Franklin Barbecue in Austin, Texas, you may have walked away vowing to purchase a smoker to attempt replicating the food that people spend hours lined up ...

Add Yahoo as a preferred source to see more of our stories on Google. Slicing brisket - Mazenr7/Shutterstock For a lot of aspiring pitmasters, brisket is the ultimate challenge, and the one thing you ...

For nearly a decade, Stellar Hog’s Alex Cupp has been considered one of the region’s premier pitmasters, revered for all of his smoked meats but especially his brisket. A chef-turned-barbecue genius, ...

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