Using water to see if frying oil is hot enough can be dangerous. Instead, dip the handle of a wooden spoon in a deep fryer or ...

A pair of chopsticks pinches a croquette over hot oil - Lemacpro/Getty Images Leftover napkins, utensils, and sauce packets tend to accumulate at any home where takeout is welcome, but did you know ...

Frying seems simple: a frying pan, oil and food. However, any chef will tell you that the most important detail is the temperature. If the oil is not hot enough, the result can be just the opposite of ...

The wrong oil temperature can leave your donuts sad and greasy or burnt to a crisp. Avoid the drama with these expert-approved frying tips.

Many foods can be fried to excellent results—pickles, potatoes, little nuggets of cheese—but nothing fries quite like chicken. When it’s at its best, fried chicken is hot and juicy on the inside and ...