Here are some ways to make the process less intimidating and more foolproof to turn out flawless cookies that taste like ...

1 1/2 c. For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs ...

Decorated cut-out sugar cookies can be stacked in an airtight container with parchment paper between each layer and stored at room temperature for up to one week. It’s best not to freeze decorated ...

Classic old-fashioned gingerbread cookies. Bust out your cookie cutter and make this classic Christmas treat! You can cut ...

The other great thing about this parchment paper trick is that it will save you time and frustration when you're rolling and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whenever the holidays roll around, cut-out cookies are at the top of the list to make for a festive ...