Brie is a popular cheese that might seem like an easy win for vegetarians, but it's actually a cheese that's not quite vegetarian-friendly. It's soft, creamy, made from cow's milk, and often takes ...

Brie crisps are so simple and quick to make. First, you'll need to line a microwave-safe plate with some parchment to avoid sticking; I learned this the hard way! Thinly slice the brie into 1/4"- to 1 ...