Recognising the high demand for meat in North-East India, which accounts for nearly 9% of the country’s total consumption despite comprising only 4% of ...
DIRANG- ICAR–NRC on Yak has launched a hands-on training programme at Dirang to promote value addition of yak-based products ...
In a transformative three-day workshop at ICAR-NEH, the tribal fisherwomen and youth of Meghalaya immersed themselves in small-scale entrepreneurship. Participants learned innovative techniques for ...
An awareness programme on ‘Sustainable Business Opportunities in the Fisheries Value Addition Sector’ was organised by the Indian Council of Agricultural Research – Central Institute of Fisheries ...
ZIRO- ICAR-CIFT organised a two-day training at Ziro, introducing coracles for the first time in the Northeast to promote ...
The ICAR- Krishi Vigyan Kendra, Peren organized a training cum awareness campaign on “Farm to fork approach for strengthening ...
Indian Council of Agricultural Research (ICAR) Director General M.L. Jat has written a letter to the Vice-Chancellors of all State and Central agriculture universities, as well as universities with ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results