Arrange a rack in center of oven; preheat to 325°. Bake macarons one baking sheet at a time, rotating after 8 minutes, until firm to the touch on top and crisp, 10 to 12 minutes. Let cool. Arrange ...
Amazon S3 on MSN
Macaron Ice Cream Sandwich
Byron Talbott fuses French pastry with frozen indulgence, crafting macaron ice cream sandwiches that look as stunning as they ...
One million macarons a year. That’s a lot of macarons. That’s what the Thomas Keller Restaurant Group’s bakeries made last year.
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