A cross between grilled cheese and a burger—what's not to love about a patty melt? The classic sandwich is a meal in itself thanks to its toasty, cheesy and meaty flavors. Luckily, you don't have to ...

Welcome to GOLF.com‘s Clubhouse Eats with 3 Pieces of Pecan, where Chance Cozby –– our contributing at-home chef –– turns on the camera to walk you through signature dishes and drinks synonymous with ...

One of my favorite big city comfort foods is a staple of the diner scene -- the patty melt. According to lore, the patty melt originated in California as a burger topped with fried onions and melted ...

And they’re ready in minutes. Chances are you’re firing up the grill this weekend for the Fourth of July holiday, and while there’s certainly nothing wrong with your standard hamburgers and hot dogs, ...

Sauces are the unsung heroes of any great burger.With the right balance of tang, creaminess, and spices, they can transform a simple patty into a drool-worthy burger experience. From copycat Burger ...

Southern California’s culinary story is written with the legend of the cheeseburger, with its supposed birth at Pasadena’s Rite Spot in 1924 being a point of local pride. However, in our current ...