Changing the way we produce dairy proteins could have implications far beyond what ends up in your glass, according to a new ...

The U.S. dairy industry is undergoing a historic geographic transformation. For the first time, just 10 states now account ...

Milk yield was affected by a series of extreme heatwaves which led to poor grazing conditions, researchers say.

U.S. milk production keeps climbing while softer dairy demand, higher feed costs and weaker beef-on-dairy returns put more ...

Rising demand for protein-fortified foods is tightening whey protein supplies and pushing up dairy prices. Can global milk ...

A five-year dairy study reveals how producing more milk can shrink its carbon footprint – and why the way emissions are ...

CoBank report finds top-decile herds earn $101 to $352 more per cow annually at average U.S. production, with the advantage rising to $136 to $474 at higher production levels ...

Every product or service has a "carbon footprint," a measure of the environmental impact of creating or delivering it.

TANZANIA’s growing milk production faces a major challenge from inadequate cooling, storage and transportation systems, with researchers warning that poor handling causes milk to lose quality and ...

Dairy farmers lost more than £83 million worth of milk over the summer, the Energy and Climate Intelligence Unit said ...