Step 2 Cover the dough and chill one hour in refrigerator. Make the dough into walnut sized balls and roll in granulated ...

Molasses, a byproduct of sugar production, is a thick, dark syrup that has become a secret weapon in vegan baking for its ...

There’s nothing quite like the warm, comforting aroma of gingerbread cookies filling the kitchen. The rich molasses, fr ...

Spicy gingerbread cookies are an essential addition to any holiday dessert platter. Made with ginger, cinnamon, cloves, and ...

If you want to skip the step of grinding your own chai spice, Lake Missoula Tea Company’s House Chai Spice Mix works well in this recipe. Use 2 teaspoons. makes: 2 (9-inch) cookies ...

The bakery makes a variety of doughnuts, cookies, muffins, scones and cinnamon rolls, making it one of Michigan's Best Local Eats.