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South Indian cuisine boasts of many decadent desserts. The mention of south Indian food immediately reminds us of comforting sambar, fluffy idlis, crispy dosa and vadas. Isn't it? Despite the wide ...
Mysore Pak stands tall for being a love language for many sweet tooths. Not just the sweet cravings, but this delectable dessert from the South has a special place in the hearts of desis. Now, it ...
Originating in Karnataka's royal kitchens, the decadent Mysore Pak has made its way into the everyday celebrations of Indian families. This brainchild of Kakasura Madappa, a royal cook in the Mysore ...
As far as sweets are concerned, every town in Karnataka has its own specialities. But among them, Mysore pak, which was invented in the royal kitchen of Mysore kings, has carved a niche for itself in ...
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