MYSURU (ANI) – As far as sweets are concerned, every town in Karnataka has its own specialties. But among them, Mysore Pak, which was invented in the royal kitchen of Mysore kings, has carved a niche ...
The pak in Mysore Pak comes from the Kannada word “paaka”, which means a sticky sugar syrup used in its making, and not Pakistan. However, Tyohaar Sweets, a premium sweet shop in Jaipur, is not ...
With just three ingredients, making Mysore Pak at home can be surprisingly easy. These tried-and-tested tips will help you achieve that signature crumbly, melt-in-the-mouth texture every single time.
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The Raja's vow: Story of Mysore Pak and inclusivity
Even though Diwali is over, the excitement of this festival is still in the air. With the fresh autumnal start and the crisp sunlit days, people do not want the festive season to cease. The sweet ...
Mumbai's food scene is known for constantly experimenting, but one recent creation has left the internet unimpressed. An eatery in Mira Bhayandar, The Sambar Stories Cafe, shared a video of its latest ...
With just three ingredients, making Mysore Pak at home can be surprisingly easy. These tried-and-tested tips will help you achieve that signature crumbly, melt-in-the-mouth texture every single time.
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