Many moons ago when I first heard of Pepper Roti, I was excited to try making it. What was not to love? Potatoes, carrots and cheese sandwiched between two parathas. I made it, ate it and disliked it.

What’s the most sought-after food at Divali Nagar? Pepper roti, of course! Delicious slices of pepper roti, with dollops of roasted coconut chutney, and colourful Indian clothing like saris were among ...

We started with the aloo pepper roti. Roti is a flatbread that originated in India. In this version, the bread is slightly crispy and filled with cumin, garlic, cheddar cheese and habanero seasoned ...

This curry is extremely tangy, full of flavour and pretty filling. The chilli and black pepper roti bread is kind of like naan bread, fun and quick to make and great to dip into the curry. I would ...

She’s called “D Pepper Roti Girl” by customers. Roti lovers line up for up to half an hour just to get their slice, says Davikaa Bir-Ali who sells her pepper roti just outside of the Divali Nagar site ...