Evan Bosco, head Pizzaiolo at Verde Pizza, shows the elasticity of a properly made pizza dough as he teaches Galentine's Day Pizza Making Class. Pizza makers get their hands dirty kneading and ...

I have a confession: I do not ‘kitchen.' I don’t cook, don’t do dishes, don’t grocery shop. Yes, I am from South Louisiana and was told no one would ever marry me. I stood undeterred. I have not ...

There will come a time when we can share a slice again with friends at home. For now, we’re thankful for the know-how we gained at King Arthur Flour. NORWICH, Vt. — Way back in February, we powered up ...

Marvin Wade gently nudged the dough on the table in front of him into a rough circle before he prepared to add a few spoonfuls of sauce, some chopped mozzarella cheese, and some basil for a margherita ...

Poll everyone the world over about their favorite foods, and this cheesy, saucy, crusty combination is likely to land at the top of many lists. But how many of those people routinely make it at home?

PHILADELPHIA (WPVI) -- We are making one of the world's favorite foods: pizza. Many home cooks haven't quite been able to perfect it, so we turned to some award-winning dough and pizza makers here in ...