It's the freakin' weekend, which means you should not be awake early enough for breakfast. Sleep in. It's all about brunch. There are two things you need to think about before going out to a fabulous ...

Add tomatoes, garlic, jalapeño, basil, oregano, chili powder, and paprika to pot. Reduce heat to medium-low and continue to cook, stirring occasionally, until vegetables are very soft and liquid is ...

It is rush hour at Cafe Corner in Mapusa, a town in North Goa District, India, and the locals are queueing up for breakfast. On each table is a plate of curry made of red beans, potatoes or white peas ...

RIVER, THE PASTEL DE NATA IS THE QUINTESSENTIAL PORTUGUESE TREAT. IT’S AN OUTSIDE PUFF PASTRY SHELL, SO IT SHOULD BE NICE AND CRISPY WHEN YOU TAKE A BITE INTO IT. AND ON THE INSIDE, IT’S A VERY SILKY, ...

The Portuguese make a religion of their pastries, celebrating saints’ days with little cakes of all kinds, filled with custard or scattered with flaked nuts, such as these two heavenly confections: ...

KAHULUI -- As loaves of Portuguese bread slid out of a traditional stone oven for the last time Saturday, Maui Portuguese Cultural Club members reminisced about the ending of a tradition. "It's kind ...

What does baking Pão de Milho — Portuguese corn bread — have to do with the country's own ups and downs? DW EU correspondent Georg Matthes shows you! In the multimedia series "Baking Bread," EU ...