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This recipe ran under the headline “How to Make the Best Miso Soup of Your Life.” It’s inspired by the version at Benkay in Portland, Maine, where chef Seiji ...

If you're a lover of miso soup, we have just the recipe for you. In "JapanEasy Bowls & Bento: Simple and Satisfying Japanese Recipes for All Day, Every Day", out Tuesday, MasterChef winner Tim ...

Brush the salmon fillets with the soy sauce. Place one litre of water into a saucepan and bring to the boil. Add the salmon ...

There's no denying that miso soup is a comfort classic. Equal parts simple and spellbinding, miso soup is traditionally made by dissolving miso paste into a delicate dashi stock to create a spoonable, ...

This recipe shows how milkfish is simmered with vegetables in a sour broth made from miso and tamarind. The soup is light, ...

It takes a shorter time to make this soup than your morning oatmeal, and it has plenty of healthy benefits. If you've got some time and want to get the best flavor, making your own dashi ahead of time ...

If you’ve ever eaten at a Japanese steakhouse before, it’s likely that you’ve had miso soup. Miso is a soybean paste that flavors the soup — similar to bouillon in stock. Although the soup is more ...

Few dishes can provide all five flavours in a simple bowlful. Which is why this recipe is so seductive. Deep umami flavour is cut through with zingy freshness and satisfying warmth ...