Tteokbokki is a bold, comforting Korean street food dish made with chewy rice cake sticks simmered in a spicy-sweet gochujang ...

The 2018 Winter Olympic Games and the Paralympics that followed it both played out in Pyeongchang, South Korea. Both games were praised for the way they were run and the example it set for unification ...

If anything looks like the culinary equivalent of an inferno, it’s the Korean dish of rice cakes in spicy chile sauce, tteok-bokki (or ddeokbokki), of which they serve an excellent version at Dal Dong ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, glutinous rice, meju powder and salt. You'll find that it is an indispensable ...

Ask any Korean what their favorite street food is and, most likely, at the top of the list will be tteokbokki — the pillowy soft rice cakes doused in a sticky red pepper sauce. Now the dish is gaining ...

Chewy rice cakes simmered in a sweet and spicy Korean-style red chili sauce. Main ingredients: rice cakes, gochujang (Korean chili paste), soy sauce, sugar, garlic, sesame oil, water.

When cooks from around the world come to America to open restaurants, they bring along a litany of dishes that travel well, ...

At Haenyeo, a new corner restaurant in Park Slope, the menu description “saucy and spicy rice cake fundido” is intriguing, but it cannot entirely prepare a diner for the dish that will arrive: a ...

This recipe has been updated. I was introduced to Korean rice cakes, a.k.a. tteok, at Momofuku Ssam Bar in New York around 2013. I worked in the restaurant group’s corporate office at the time, and ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Momofuku Ssam Bar will be the second restaurant in David Chang’s empire to serve the Impossible Burger with the introduction of Impossible spicy rice cakes — a take on the restaurant’s seminal dish, ...

Testing the limits of ice cream, Lotte Confectionery has now released a tteokbokki (spicy rice cake) flavored ice cream. Tteokbokki is a popular Korean food commonly made with garae-tteok (가래떡; ...