Start cooking by taking a heavy, anodized, aluminum 5-quart Dutch oven and heating the vegetable oil to sizzling. Then drop in the bacon, the Creole Seasoning Mix, and the minced garlic and saute ...

Green eggs and ham get a clever twist and delicious makeover in this hearty stew. White beans get cooked with savory ham and fresh leafy greens and served with a perfectly cooked fried egg on top.

These warm and cozy stew recipes, packed with at least 15 grams of protein per serving, are the perfect dinners for cold winter nights.

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