Tteokbokki is a bold, comforting Korean street food dish made with chewy rice cake sticks simmered in a spicy-sweet gochujang ...

When I was a little girl, I knew that on the day when my mom packed my lunch with delicate sweet rice cakes, my classmates would flock around me at the lunch table, curious about the sweet treats that ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Guys, if you like rice pudding, you are definitely going to love my sweet rice cake. The lemon zest gives it that refreshing flavour, and it’s fun to serve squares of cake on cocktail sticks at a tea ...

For this creative take on lasagna, chewy, tender Korean rice cakes are coated with a spicy sauce of sweet Italian sausage, fennel seeds, crushed red pepper flakes, gochujang, ssamjang, and kimchi. A ...

Do you need a quick and nutritious snack that's easy to make? Give these chewy rice cakes a try. All you need is a microwave and a few basic ingredients to enjoy them any time of day. The roasted ...

Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and make a great base for other healthy ingredients, dietitians say. Made ...