You\'re only 30 minutes away from your new favorite breakfast: Our baked almond croissant oatmeal is unbelievably good and ...

Apples cooked in cinnamon, nutmeg, and maple syrup are combined with oats and chia seeds and topped with pecans in our ...

Amp up the umami: Try adding flavor boosters, such as miso, umeboshi paste, Worcestershire sauce, or nutritional yeast, to amp up the umami in your savory oatmeal. Start small—a little goes a long way ...

Whether you’re choosing an extra hour of sleep or squeezing in an early morning gym class, mornings can get hectic. That’s why healthy grab-and-go breakfasts can be a lifesaver, simplifying your ...

Jennifer Aniston adds egg whites to her oatmeal for extra protein. One large egg white has about four grams of protein. Other ...

And you thought you knew how to make delicious hot oatmeal! Demonstrating an Italian twist on a traditional breakfast offering, Grana executive chef Stephen Bukoff at The Langham hotel in Boston ...

One Can of Chickpeas Could Change The Way You Think About Oatmeal... seriously. This is chickpea porridge and it is REALLY ...

Adding toppings or ingredients to oatmeal can have advantages or disadvantages, but the oats at the base of oatmeal offer ...

In small bowl, combine flour salt, and baking soda. Set aside. In large bowl, cream butter, granulated sugar, and brown sugar until smooth. Mix in eggs one at a time. Stir in vanilla, and bourbon. Add ...

This week I reached out for a bowl of new, but definitely old-fashioned, Multigrain Oatmeal from America's No. 2 chicken chain, Chick-fil-A, with 1,560 restaurants from coast to coast. Just remember, ...