While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian comfort food, there's no doubt that they're more than likely nonna-approved—from ...
Bakers from Cossetta have never won the panettone world cup — or, at least, not yet. In late 2023, head pastry chef Jaime Martinez took first place at the U.S. qualifying tournament, which landed him ...
My Everyday Table on MSN
Why Italians never start meals with bread and olive oil
If you’ve ever been to an Italian restaurant outside Italy, you’ve probably been handed a plate of olive oil and bread before your meal even begins. It feels authentically Italian. It looks rustic. It ...
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