We love burgers on the grill. But from time to time, even those with the biggest burger cravings among us likes a tasty change of pace. Enter these top-rated grilled sandwiches. From vegetarian ...

In a skillet, cook the garlic and shallot in the vegetable oil over low heat until softened, about 3 minutes. Transfer to a mini food processor; add the goat cheese, cream, thyme and hot sauce and ...

From the simple (furikake tomato sandwich) to the cheffy (Superiority Burger’s crispy fried tofu sandwich). By Tanya Sichynsky To say, “I’m just going to make a sandwich,” can imply some level of ...

1 yellow squash, about 8 ounces, cut diagonally into 8 slices 1 zucchini, about 8 ounces, cut diagonally into 8 slices 2 tablespoons extra-virgin olive oil 3⁄4 teaspoon salt 1⁄4 teaspoon ground black ...

Americans eat more than 2 billion grilled cheese sandwiches each year. The availability of sliced bread and processed cheese slices led to the rise of the grilled cheese. But the simple dish can be ...