News

Cultivated meat company, Believer Meats, has announced the completion of two key milestones in its progression towards ...
Valsoia, founded in 1990 by neurologist Lorenzo Sassoli and listed on the Italian stock market since 2006, has a full ...
The case began in 2021 when Impossible Foods filed an opposition to the bakery's trademark application. The bakery sought to ...
U.S. tofu and plant-based food brand Hodo has launched a new Lightly Fried Tofu range in three on-trend flavors: ...
Swedish pea milk brand Sproud has announced that its products will launch at 193 Sainsbury's stores across the UK from August ...
PoLoPo, a deeptech company developing high-protein potato varieties, has announced a strategic shift to focus on the snack industry.
MUCHgroup, a Netherlands-based food innovation company, has raised €375,000 in funding to scale its production of ...
Mara Renewables, a biotechnology company developing algae-based solutions for human and animal nutrition, has secured USD$9.1 ...
In this guest post, Kartheek looks at crucial role of advanced filtration technologies in accelerating the production of ...
The researchers conclude that there are still sensory barriers that prevent consumers from purchasing plant-based eggs, but ...
Te Protejo, an organization focused on promoting cruelty-free science, has developed an interactive map that outlines the ...
Novella Innovative Technology has partnered with functional ingredient innovator Metaphor Foods to commercialize natural, ...