We had such a great time hanging with our new friends at Avivo Brick Oven Pizzeria! Andres and Tavia welcomed me in to learn about some of the signature pizzas, and desserts offered at Avivo and I was ...

Have you ever lusted after those great brick ovens you see in pizzerias and bakeries? Well, for about $40, you too can bake like the pros. I did a story a few years ago on homemade pizza, and did a ...

Looking to add an outdoor cooking option to you back yard or deck? Get inspired by two local families that took different approaches to bring their visions to life. DIY Brick Pizza Oven Challenging ...

Crafting pizza in the old-school tradition is the signature of Angello’s 2 Go. Dough is made fresh throughout the day. And pizza is baked in a brick-bottom oven. Ensuring these standards are ...

Souderton >> Caruso Brick Oven Trattoria’s newly imported wood fired oven is kind of like cooking inside Mt. Vesuvius. “The bricks are made of Vesuvio ashes, volcano ashes, to keep the temperature,” ...

The ideal Italian pizza, be it Neapolitan or Roman, has a crisp crust flecked with dark spots — marks left by a blazing hot oven. The dough is fluffy, moist and stretchy, and the toppings are piping ...

RARITAN – When Constantino DeLucia, an Italian immigrant, opened a bread bakery on First Avenue in Raritan in 1917, he probably wouldn’t have guessed that his brick bread oven would still be in use in ...

For those who know their pizza, the most important ingredient might be the oven in which it’s cooked. “For our ovens we use fire bricks. Instead of a mold we cut each brick on four sides and we hand ...

DAVIDSON COUNTY — A Lexington restaurant has built a brick oven to start turning out Neapolitan pizzas and revamped its entire menu; a 63-acre tract in Linwood grabs a multimillion-dollar purchase ...