Linoleic acid is a common omega-6 fatty acid in many vegetable oils. In the body it is converted into signalling molecules ...

A study found soybean oil contributed to obesity in mice, prompting concern about its use as America's most popular cooking oil.

Coconut oil is one of the mot common things in Indian households, be it for cooking, cosmetic skin care, or remedy purposes. However, recently, it has entered conversations around metabolic health, ...

The kitchen cabinet holds treasures that could make the difference between a healthy heart and a cardiac catastrophe. Your choice of cooking oil isn't just about flavor. Cardiologists warn that the ...