From tricolour cocktails to layered desserts, Republic Day menus bring the best of regional favourites and modern cooking ...

Learn how to make Aloo Mutter at home which is a popular Indian main course gravy dish.

When it comes to comforting vegetarian meals of winter months, Gajar Matar ki Sabzi is loved by many of us. Also, it is one of the easiest and healthiest sabzi that goes well with both roti and rice.

Methi, also known as fenugreek seeds, has a long history dating back to 4000 BC, when it was first valued for its wide-ranging health benefits. Fenugreek seeds have been a staple in Indian kitchens ...

Bitter on the tongue but quietly powerful, methi dana water is one of North India’s oldest morning rituals. Made by soaking fenugreek seeds overnight, this simple drink might not seem exciting but ...

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