With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested hundreds ...

Fall is officially here, which means that one of my favorite seasons — soup season — has made its grand entrance. After realizing this, I glanced at the blender sitting on my counter and thought, “You ...

An immersion blender comes in handy when you don’t want to unearth your upright blender just to whip up a quick sauce or soup. Despite being a compact kitchen appliance, it doesn’t sacrifice the ...

While I own a magnificently powerful Vitamix, I rarely pull it out since I’ve started testing personal blenders. Unless you make smoothies for your whole family and big-batch dinners on the regular, ...

While many people think storing a blender in their kitchen is worth the space it takes up, I find the smaller (and overall less expensive) immersion blender can handle a lot of the same cooking tasks ...

Guardian journalism is independent. We earn a commission if you buy something through an affiliate link. Learn more. A great blender is a kitchen workhouse – I tested more than a dozen options ...

These days there’s no reason to suffer through chunky smoothies or subpar soups. Today’s blenders deliver powerful motors and finely tuned vortex action, able to crush ice, liquefy hot soups to ...

The best blenders can do much more than whip up your morning smoothie. These versatile kitchen appliances can help you tackle a wide range of tasks, without the need for a cupboard full of different ...