Two classic dishes—Italian-style seafood salad and refreshing pasta salad— collide in this perfect spring dish, bright with ...

A few tablespoons of the spicy, tangy liquid can amp up everything from ceviche to cocktails.

Lawsuits against the state of Utah are beginning to grow as a direct result of the Legislature's constitutional court bill, signed into law less than two weeks ago.

"Shellfish are an interesting food group. I mean, we put them all into one big category, but they do come in two major ...

If you want a quietly excellent seafood dinner without the big-scene energy, this is a go-to table locals keep recommending for a reason.

Of the many different ways to prepare and enjoy shrimp, grilling the small shellfish is a great way to go. After figuring out exactly what kind of shrimp to buy at the store, the grilling process ...

A Michelin-recognized restaurant chef shares the simple dry-brining trick that makes chicken, steak, and fish juicier and more flavorful. Plus the foolproof formula to use at home.

The all-you-can-eat (AYCE) concept has evolved from the days where it meant serve-yourself buffets or family-style platters.

Scientists have discovered alien-like brine pools deep beneath the ocean, forming dense, hypersaline lakes on the seafloor. These extreme environments, lethal to most marine life due to high salinity ...

At North Bay Science Discovery Day oin Santa Rosa, n March 7, Alyssa Huang plans to do more than run a booth. She wants to change the way kids — especially girls and under-resourced students — see ...

The eight skillet dinner recipes below do exactly that. They include French-inspired chicken cutlets with an herbaceous lemon-butter sauce, Southern Italian eggs in purgatory, shrimp pasta with a ...