Little Beast in Seattle is one of a handful of new restaurants drawing inspiration from classic British dishes | Photo by ...

Top British chef Marcus Wareing learned a lot from his mentor Gordon Ramsay, like how to run a restaurant with two Michelin stars, how to become a well-known TV figure, and definitely how to bitch out ...

Join British chefs Jack and Will as they experience Korean cuisine for the first time! Guided by their host, they dive into ...

I was to meet Marco Pierre White poolside at The Raleigh Hotel at ten in the morning. Figured a cup of coffee, quick chat for a short blog, thank you very much. He had arrived in town the previous ...

@guinnessworldrecords Largest scotch egg - 7.81 kg (17 lb 3.48 oz) by Phoenix Ross and Oli Paterson AKA @Elburritomonster & @Shef Phoenix ♬ original sound - Guinness World Records July 16 (UPI) --Two ...

Jam cake with custard is just one of the many old-school desserts making a comeback - Andrew Crowley British food may still face ridicule abroad, but we’ve always had a secret weapon: pudding. Flour, ...

Pilsen, a gentrifying neighbourhood on the South West Side of Chicago, is a regular spot for visitors hoping to eat interesting food. Until it was cancelled this year, the local mole festival, held ...

Gordon Ramsay shared his technique for frying a perfect egg, with crispy edges, a runny yolk, cooked whites, and depth of flavor. The British chef uses two types of fats to cook his eggs and bastes ...

A trailblazing female chef collaborates with two of the city’s top restaurants, pumpkin invades everything, a classic restaurant’s final goodbye and more metro Atlanta restaurant happenings this week.